Dear ACF Caxambas Chapter Members, Please join Kensington Golf and Country Club's Executive Chef Ralph Feraco, CEC, AAC on Thursday, June 21st for a AUI Fine Foods Pastry Demonstration from 11:00 am to 2:00 pm. Please RSVP to Mary Healy at MHEALY@AUIFINEFOODS.COM by Monday, June 18th! Happy cooking, Richard Crisanti, CEC, WCEC, CCA ACFCC Chapter President
Call or Email:
(772)872-2211
sross@acfnapleschefs.org
Contact Us:
Chapter President Scott Ross, CEC, WCEC, CCA
PO Box 855Naples, FL 34106
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