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American Culinary Federation Caxambas Chapter of Southwest Florida

2019 ACF Caxambas Chefs Culinary & Vendor Showcase

  • Monday, October 14, 2019
  • 11:00 AM - 5:00 PM
  • Hyatt Regency Coconut Point Resort and Spa
  • 68

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ACF Caxambas Chapter of Southwest Florida Presents:


2019 ACF Caxambas Chefs Culinary & Vendor Showcase

Hyatt Regency Coconut Point Resort & Spa

Monday, October 14, 2019 |  11:00 am - 5:00 pm


Southwest Florida’s Largest Culinary & Food Service Show

This one day event is open to all Restauranteurs, Chefs, Culinary Professionals & Students, As well as Food Service Managers & Buyers


This is an event not to be missed!

The Latest in Food, Culinary Technology & Techniques

Over 90 exhibitors

Cash bar and live music

Raffles, Prizes, Samples and Much More


Event Contact Information:

Showcase Chair, Scott Ross

sross@quailcreekcc.com or 239-254-7405


Hotel Room Rate:

For those interested in booking a room for the event, we have a special room rate available at the Hyatt Regency Coconut Point where the showcase is taking place.

Room rate: $219.00/night with a $15.00 resort fee

To book a room using this rate, please call the Hyatt Regency

(239) 444-1234

Call or Email: 


(239)777-3648

blord@acfnapleschefs.org



Contact Us:

Chapter President
Brian Lord, CEC

PO Box 855
Naples, FL 34106

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